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The garnet red, 2017 A to Z Oregon Pinot Noir showcases what A to Z does best. A vibrant, complex nose opens with floral, stone fruit and berry aromas - rose petal, violet, pomegranate, plum cherry, raspberry, black currant, boysenberry - that deepen with spice and wood notes - cinnamon, white pepper, thyme, vanilla, cedar, sandalwood, chocolate. Gentle oak aging adds definition supporting a delicious, harmonious balance between tannin, acid and fruit. The 2017 A to Z Oregon Pinot Noir is a prime example of the benefits of working with fruit grown in all of the remarkable valleys of Western Oregon.
89 Points by Wine Enthusiast
What can be asked of a $22 Oregon Pinot Noir? Decent depth, varietal flavor, well-managed tannins—all present and accounted for here. There’s a mix of red and blue berries, and a wash of wet stone adding texture to the mouthfeel. The finish falls a bit short, but that’s what separates it from the pricier bottles.